Cull 'N Pistol

Cull ‘N Pistol, named after lobsters that have one or both claws missing, brings you a rustic seafood experience, combined with fantastic service and a refreshing waterside ambience.

Located on the shores of Sai Wan Ho, this dining experience is inspired by New England’s storied seafood traditions and aims to bring an East Coast American twist to the food creations. The menu features timeless ocean sweet classics that are cooked with a home-style flair that allow for communal enjoyment of unpretentious and comforting food.

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FOR YOU
LADIES!

March 8th - April 8th

All our female guests can enjoy a gorgeous cocktail on the house with every dinner reservation made through Chope!

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SET
LUNCH

Ongoing

Starting at $98, enjoy your sumptuous 3-course lunch by the waterside, featuring some of our refreshing salads, signature seafood creations and delectable desserts!

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WEEKEND
BRUNCH

Ongoing

People say breakfast is the most important meal – we say brunch is! Enjoy our eggcellent creations served with an East Coast American flair, by the waterside!

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BOTTLES FOR OYSTERS

Ongoing

For every seafood lover, we have just the perfect pairing for you! With every bottle of champagne/wine purchased, enjoy 4 freshly shucked oysters on the house!

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Address

Shop GA1-3, G/F, Site A,
55 Tai Hong Street,
Lei King Wan, Hong Kong

Opening Hours

11am-11pm weekdays
11am – 1am weekends

Email

info@cullnpistol.com.hk

Telephone

+852 2513 0199

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© 2017 Cull ‘N Pistol. All rights reserved.

By Shore Hospitality Group